Cooking Class
Immerse yourself in the flavors of Bali with a hands-on Cooking Class. Learn to prepare traditional Balinese dishes using fresh local ingredients under the guidance of expert chefs. Discover the secrets of Balinese cuisine and enjoy a delicious meal you've crafted yourself.
Highlights:
- Hands-on cooking experience with expert chefs
- Learn to prepare traditional Balinese dishes
- Use of fresh, local ingredients
- Enjoy the meal you’ve prepared in a beautiful setting
Include:
- Round-trip hotel transfers
- All cooking ingredients and equipment
- Professional chef instructor and cooking demonstration
- Recipe book and cooking tips
- Lunch or dinner with the dishes you prepared
- Insurance coverage
What to Bring:
- Comfortable clothing and closed-toe shoes
- Apron (if you prefer to bring your own)
- Water bottle
- Camera or smartphone for capturing your culinary creations
Terms and Conditions:
- Minimum age: 12 years
- No prior cooking experience required
- Reservations required 24 hours in advance
- Cancellations within 24 hours incur a 50% fee
- The activity is subject to ingredient availability and health regulations
- Participants should inform the instructor of any food allergies or dietary restrictions
Booking Form
Frequently Asked Questions
Get answers to all your questions about our activities, booking process, guides, and more for an unforgettable Bali experience.
Contact UsWe offer a wide range of activities, including outdoor adventures like rafting and trekking, calming yoga sessions, and cultural experiences such as cooking classes, traditional dance lessons, and weaving workshops.
Some activities have age restrictions, especially for adventure activities like rafting. We recommend checking the details of each activity or contacting us for more information.
The best time for outdoor activities is during the dry season, from April to October, when the weather is more stable and sunny.
You can book activities through our website, by phone, or by email. We also accept bookings via travel agents.